Whether you’re a thin crust fan or a deep dish enthusiast, I’m sure we can all agree on one thing — pizza is love. Pizza can be totally non-discriminatory, (gluten-free, paleo, vegetarian, etc.), it’s compatible with just about any pairing (ranch, anyone?), and it’s open minded about its toppings (hello, pineapples and bacon). There’s a topping, sauce or style for everyone. So, we should absolutely give it the praise and respect it deserves.

Pizza is one of the most widely eaten and most popular fast foods in the world. Traditional pizza originated in Naples, Italy as a flatbread that is covered in tomato sauce and topped with shredded or sliced mozzarella cheese baked in an oven until the dough is browned and the cheese has melted.